Recipes

Serving inspiration with Brine Co. pickles, olives, and vegetables.

Pickle pizza topped with Brine Co. pickles, cheese and fresh herbs.

Ultimate Pickle Pizza

Crispy crust, melty cheese, tangy pickles, and fresh dill. Trust us - it works.

Uses: Bread & Butter Pickles or Crunchy Dill Pickles

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Brine Co. pickle relish served with crispy crackers.

Crunchy Dill Salsa Verde

Bright, briny, and packed with fresh herbs and crunch.

Uses: Crunchy Dill Pickles

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Mediterranean olive board with Brine Co. olives, feta cheese, fresh herbs and bread.

Mediterranean Olive Board

Bold olives, feta, herbs, and easy entertaining.

Uses: Whole Kalamata olives or Pitted Medley olives

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Hot Banana Pepper Margaritas made with Brine Co. banana peppers and fresh lime.

Spicy Banana Margarita

Sweet heat, citrus, and a spicy Brine Co. kick.

Uses: Hot Banana Pepper Rings

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A cocktail garnished with a pickle and olives, alongside two jars of Brine Co. pickled vegetables on a cloth and wooden surface with shadows.

Loaded Pickle Ceasar

A Brine Co. twist on the classic Caesar with a crunchy, briny garnish.

Uses: Cerignola Olives and Gherkins

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Sausage bun topped with Brine Co. sauerkraut and mustard.

Sauerkraut Sausage Bun

Savoury sausage, tangy sauerkraut, and classic deli flavour.

Uses: Sauerkraut and Bread & Butter Pickles

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